We carry a full line of butters & jams all year. We are pressing cider every Thursday starting with the first Thursday of September, thru November. The public is invited to come and watch. We are closed on Sundays.
Our hours are: Our Summer Season Hours:
Tuesday, Thursday, Friday, & Saturday
10am to 5pm
Wednesdays 10am to 2pm
Sundays, and Mondays closed
We have a long list of Butters & Jams. We even have apple sauce! And Yes!! We do make raw apple cider!! Come out to the orchard to get it fresh made every Thursday, (during the apple season). We also now make cider vinegar...Yum!
All of the fruit that goes into our products, comes directly off of our trees, never picked up off of the ground. When it goes into the shed, it's all washed once. Then the bruised or ugly fruit goes into the other shed, where it is washed again up to three more times before it is used for our other products; ie: jams, butters, or ciders.
We started using AGGRAND natural organic products in 2009. To purchase some of the same products we use, use the following link;
Jay spraying all natural "organic" fish emulsion in the apples.
The first time you come see us, please tell us how you heard of us; ie:Patrick County Chamber of Commerce, Farmers Direct Marketing Association, Virginia Grown, Local Harvest, our web site, friends, or other.
Cherries: 1st of June
Peaches - 3rd week of June
Apples - July
Note: please note our cell numbers:
Jay - 276-692-8156 or Debbe - 276-692-8157